Basil Ovidiou is the alma matter and owner of Basil Bristó in Mogán. He has more than 10 years of experience in restaurants, cousine and food. Basil serve a selection of the finest traditional Spanish & Canarian cuisine in addition to a comprehensive International menu which regularly changes depending on the availability of fresh ingredients.
Basil Bistró Mogán was born from the passion for creating special moments, delicious experiences in an environment as incredible as the port of Mogán. We aim to delight our guests with food suitable for all palates, while enjoying the relaxing views of the marina.